Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the improvement of food legumes"

タイトルと所在が表示されます

Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the improvement of food legumes"

フォーマット:

図書

責任表示:

compiled and edited under the supervision of Max Milner

言語:

英語

出版情報:

New York : Wiley, [1975]

形態:

xvi, 399 p. : ill. ; 23 cm

著者名:

書誌ID:

BA07381493

ISBN:

9780471701125 [0471701122]

子書誌情報

所蔵情報

タイトルが類似している資料

詳細

主題:	Legume breeding--Congresses; Legumes as food--Congresses
分類・件名:	LCC : SB203 DDC : 633/.3 LCSH : Legume breeding -- Congresses LCSH : Legumes as food -- Congresses MESH : Breeding -- Congresses MESH : Dietary proteins -- Congresses MESH : Nutrition -- Congresses MESH : Plants, Edible -- Growth and development -- Congresses
LCCN:	74028198
注記:	"A Wiley-Interscience publication." Includes bibliographies and index
TTLL:	eng

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