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Food science and nutritional health : an introduction

フォーマット:
図書
責任表示:
Theodore P. Labuza, John W. Erdman, Jr
言語:
英語
出版情報:
St. Paul : West Pub. Co., c1984
形態:
xvii, 558 p. : ill. ; 25 cm
著者名:
書誌ID:
BA10797478   CiNiibooks
ISBN:
9780314696601 [0314696601] (pbk.)
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